Marinara Dipping Sauce

Cooking Recipes Catalogue

Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!

INGREDIENTS (for 4 servings):


  • In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.
  • Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.