Sliced almonds garnish this hot cheese mixture before it goes in the oven--the result is a pleasant crunch that accompanies every bite.
INGREDIENTS (for 2 servings):
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup mayonnaise
- 8 ounces shredded Swiss cheese
- 3 green onions, chopped
- 1 pinch ground black pepper
- 1 pinch ground nutmeg
- 1/4 cup sliced almonds
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine the cream cheese, mayonnaise, pepper, and nutmeg. Stir in the Swiss cheese. Transfer to small ovenproof glass bowl. Sprinkle 1/2 of the almonds on top.
Bake for 7 minutes. Stir, and bake for an additional 8 minutes. Sprinkle remaining almonds on top, and serve.