Mascarpone is a creamy cheese. It is hard to find and pretty expensive. I have used this recipe in several Tiramisu cakes.
INGREDIENTS (for 1 servings):
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup heavy cream
- 2 tablespoons butter, softened
In a medium bowl, mix together the cream cheese, cream and butter until well blended. Use in place of mascarpone in any recipe.