Mini Ham And Cheese Rolls

Cooking Recipes Catalogue

These savory sandwiches--made with storebought dinner rolls--turn rich and flavorful when drizzled with a buttery onion topping just before baking.

INGREDIENTS (for 2 servings):


  • Preheat oven to 325 degrees F (165 degrees C).
  • In a small mixing bowl, combine onion flakes, mustard, poppy seeds and margarine.
  • Split each dinner roll. Make a sandwich of the ham and cheese and the dinner rolls. Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.
  • Bake for 20 minutes, or until cheese has melted. Serve these sandwiches warm.