A delightful chocolate chip brownie dotted with chopped nuts on top.
INGREDIENTS (for 3 servings):
- 1/2 cup butter
- 1 1/3 cups packed light brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 (10 ounce) package HERSHEY®'S MINI KISSES™ Milk Chocolate Baking Pieces
- 1/2 cup chopped walnuts
Heat oven to 350 F. Lightly grease 13x9x2-inch baking pan.
Beat butter and brown sugar in large bowl until fluffy. Add eggs, vanilla and salt; beat until blended. Add flour and baking powder; beat just until blended. Stir in Mini Kisses. Spread batter into prepared pan. Sprinkle nuts over top.
Bake 28 to 30 minutes or until set and golden brown. cool completely in pan on wire rack. Cut into bars. About 36 bars.