Mock Caviar

Cooking Recipes Catalogue

Reminiscent of a chunky Tapenade, this olive dipper has a tangy vinaigrette base.

INGREDIENTS (for 2 servings):


  • In a medium mixing bowl, mix together olives, green chilies, tomatoes, green onions, garlic, olive oil, vinegar, black pepper, and seasoned salt. Cover, and chill overnight. Serve cold or at room temperature.

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