Mom's Easy Roast

Cooking Recipes Catalogue

Slow-cooked and simple, this roast with carrots and potatoes will be a family favorite!

INGREDIENTS (for 6 servings):


  • Season the roast with salt and pepper, and place in the bottom of a slow cooker. Sprinkle half of the onion soup mix over it, and pour in half of the water. Put in the potatoes, followed by carrots. Season with the remaining soup mix, then pour in the rest of the water. Cover, and cook on High for 6 to 8 hours.