Never Fail Chocolate Chip Cookies

Cooking Recipes Catalogue

This is a dynamite chocolate chip dough that has never failed me.

INGREDIENTS (for 2 servings):


  • Preheat oven to 350 degrees F (175 degrees C).
  • In medium bowl, combine flour, salt, baking soda, and baking powder. Stir with fork so all ingredients are mixed.
  • In large bowl, combine sugars, and butter. Mix until smooth. Add eggs and vanilla and beat until smooth and fluffy.
  • Add 1 cup of dry ingredients at a time to mixture until all is incorporated. Drop cookies onto ungreased cookie sheet and bake for about 10-15 minutes or until edges are golden brown.