New Year's Day Soup

Cooking Recipes Catalogue
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Good luck will be yours when you enjoy a warm bowl of this hearty, spicy soup on New Year's Day!

INGREDIENTS (for 1 servings):

PREPARATION:

  • In a large saucepan with enough water to cover, soak the black-eyed peas 8 hours, or overnight.
  • Drain and rinse the soaked black-eyed peas, and return to the saucepan. Mix in the beef broth, dry onion soup mix, sausage, rice, and green chilies. Season with pepper. Bring to a boil, reduce heat, and simmer 1 hour and 30 minutes, or until the beans are tender. Add water as necessary to keep the ingredients covered with liquid.