My brother brought this recipe home after a boy scout camping trip.
INGREDIENTS (for 1 servings):
- 1/2 cup butter, softened
- 2/3 cup white sugar
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon strong brewed coffee
- 1/2 teaspoon vanilla extract
- 1 3/4 cups rolled oats
- 1/3 cup confectioners' sugar for decoration
Cream together butter or margarine, sugar, cocoa, coffee and vanilla.
Add oats and mix well. Roll into 36 balls about 1 inch in diameter. Dip balls into confectioners' sugar. Set on wax paper.