No Roll Pie Crust II

Cooking Recipes Catalogue

No rolling necessary on this crust! Just mix it in the pan and press into the bottom and sides.

INGREDIENTS (for 8 servings):


  • In a 9 inch pie plate, sift flour, sugar and salt. make a well in the center and pour in oil and milk. Mix with a fork, then press into the bottom and sides of pie plate.
  • To bake: Preheat oven to 450 degrees F (230 degrees C.) Bake for 8 to 10 minutes, or until golden brown.