Nutty Strawberry Salad

Cooking Recipes Catalogue

This is a sweet tasting salad that is perfect for spring and summer outings.

INGREDIENTS (for 8 servings):


  • In a bowl, mix the vinegar, sugar, oil, paprika, and Worcestershire sauce. Cover, and refrigerate at least 6 hours.
  • Melt butter in a skillet over medium heat. Stir in the almonds, and cook until golden brown. Remove from heat, and cool.
  • In a bowl, toss the strawberries, romaine, and almonds. Mix with the dressing just before serving.