Orzo Delicioso

Cooking Recipes Catalogue

This fresh, colorful pasta dish features sauteed onions, garlic, mushrooms, corn, tomato, bell peppers, and fresh jalapenos in a light white wine sauce.

INGREDIENTS (for 8 servings):


  • Heat butter and oil in a large skillet over medium heat. Stir in onion, jalapeno, and red, green, and yellow peppers. Pour in white wine; cook 5 minutes. Stir in tomato, corn, garlic, and mushrooms; cook 10 minutes.
  • Meanwhile, cook orzo according to package directions. Drain, and toss orzo with sauteed vegetables.