Pasta Salad Nicoise

Cooking Recipes Catalogue

This healthy pasta salad is delicious with its spicy dressing, fresh tomatoes, avocados and onion.

INGREDIENTS (for 4 servings):


  • In a small bowl, stir together the salad dressing, basil, garlic and red pepper flakes. Set aside.
  • In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  • In a large bowl, combine the pasta, albacore, tomato, avocado and red onion. Add dressing and toss together to evenly coat.
  • Line four plates with lettuce leaves, spoon on salad and garnish with olive slices.