Peanut Butter Bars II

Cooking Recipes Catalogue
Advertizing:

Bars made with miniature peanut butter cups topped with chocolate.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C). Coat a 13 x 9 x 2 inch pan with nonstick cooking spray.
  • Stir together flour, baking powder, and salt in small bowl. Beat together sugars, 1/2 cup butter and peanut butter in a large bowl with electric mixer until smooth. Add eggs one at a time, beating well after each addition. Beat in vanilla. Stir in flour mixture to blend. Fold in chopped nuts.
  • Pour batter into prepared pan. Press the peanut butter cups lightly into the batter.
  • Bake at 350 for 20-25 minutes. Cool in pan.
  • To Make Topping: Melt chocolate and 1/2 cup butter in a small bowl in the microwave in 30 second intervals, stirring after each interval, until smooth. Drizzle the chocolate in pan. Cut into bars.