Peanut Butter Thumbprint Cookies I

Cooking Recipes Catalogue

These are best with a tart jelly filling.

INGREDIENTS (for 1 servings):


  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, cream the shortening and sugar. Blend in peanut butter, salt, egg, vanilla and flour. Mix well.
  • Shape dough into balls about 1 inch in diameter. Press your thumb into the center of each ball, creating a 1/2 inch depression.
  • Bake for 12 to 15 minutes and cool on a rack. Fill the centers with a tart jelly/fruit preserve.