Peanutty Ice Cream Pie

Cooking Recipes Catalogue

Peanuts, butter and sugar are combined to make the pie crust. And more peanuts, coconut, corn syrup and peanut butter are folded into softened vanilla ice cream to make the filling. The pie is then frozen and, just before serving, it 's sprinkled with can

INGREDIENTS (for 8 servings):


  • Combine the peanuts, butter and sugar; press onto the bottom and up the sides of a greased 9 inch pie plate. Cover and refrigerate for 15 minutes.
  • In a large bowl, combine peanut butter and corn syrup. Add coconut and peanuts. Stir in ice cream just until combined. Spoon into crust.
  • Cover and freeze overnight or until firm. Just before serving, sprinkle with M and M candies.