Pear-a-dise Muffins

Cooking Recipes Catalogue

Grated lemon or orange rind may be added to this recipe for a slightly different flavor.

INGREDIENTS (for 1 servings):


  • Preheat oven to 375 degrees F (190 degrees C). Butter 15 muffin cups, or line with paper liner cups.
  • Mix together flours, soda, baking powder, salt, cinnamon, and nutmeg. Stir pears lightly into dry ingredients.
  • In a large bowl, combine yogurt, oil, honey, and egg. Mix in flour mixture until just combined. Spoon into muffin cups.
  • Bake for 20 to 25 minutes, or until done.