Pineapple Cake I

Cooking Recipes Catalogue

Finally ... here is an easy, delicious, cake for pineapple lovers! And it's lower in fat than most other cakes!

INGREDIENTS (for 1 servings):


  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 inch pan with non-stick cooking spray.
  • Combine cake mix, pineapple (with juice), and eggs until well-mixed.
  • Pour into pan, and bake 30-35 minutes.