The basics of tomato sauce and tomato paste are enhanced with onion, garlic, oregano and olive oil for a great basic sauce to spread over that pizza crust.
INGREDIENTS (for 3 servings):
- 1/4 cup olive oil
- 1 cup minced onion
- 1/4 teaspoon onion powder
- 2 cloves garlic, minced
- 2 tablespoons dried oregano
- 2 (6 ounce) cans tomato paste
- 2 (15 ounce) cans tomato sauce
Heat oil in a medium saucepan over medium heat. Saute onion, onion powder, garlic and oregano until clear. Stir in tomato paste and tomato sauce; reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza crust.