Another sweet yeast bread, this version is nicely accented with lemon juice. Assistance from your bread machine simplifies the preparation.
INGREDIENTS (for 1 servings):
- 1 cup milk
- 2 eggs
- 2 teaspoons margarine
- 1/3 cup white sugar
- 3/4 teaspoon salt
- 3 1/4 cups bread flour
- 2 1/2 teaspoons active dry yeast
- 2 tablespoons lemon juice
PREPARATION:
Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.