Easy, moist cookies.
INGREDIENTS (for 1 servings):
- 1/2 cup butter
- 1 cup white sugar
- 1 egg
- 1 1/2 cups buttermilk baking mix
- 1 1/2 tablespoons coconut extract
- 1 1/4 cups dry potato flakes
PREPARATION:
Cream together butter or margarine, sugar, egg, and coconut flavoring. Add baking mix to mixture. Fold in potato flakes.
Drop by teaspoon on lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) for 12 minutes or until lightly browned.