Prosciutto Wrapped Olives

Cooking Recipes Catalogue

Delicious Lindsay® olives are stuffed with cheese, wrapped with prosciutto, and served on a bed of crisp red lettuce.

INGREDIENTS (for 1 servings):


  • Cut the cheese into small (1/4-inch) pieces; stuff one piece into each olive. Cut prosciutto into 3 x 1/2-inch strips. Fold each strip lengthwise once to form 3 x 1/4-inch strips. Wrap a strip around each olive; secure with a pick and place on a lettuce lined serving plate.
  • Cover and chill up to 24 hours before serving. Serve cold or at room temperature.