Purple and Gold Margarita

Cooking Recipes Catalogue

Gold tequila and raspberry liqueur shaken up with sour mix.

INGREDIENTS (for 1 servings):


  • Salt the rim of a large margarita glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt.
  • In a cocktail mixer full of ice, combine tequila, sour mix and raspberry liqueur. Shake vigorously and strain into salt rimmed glass.