Quick Chinese Chicken Salad

Cooking Recipes Catalogue

Chicken salad is a great way to use up leftover chicken breast. With this great salad, dinner is quick, and you don't have to turn on the oven.

INGREDIENTS (for 4 servings):


  • Combine vinegar, sugar, soy sauce, vegetable and sesame oils in large bowl, stirring until sugar dissolves.
  • Add salad mixture and cilantro, tossing to coat all pieces.
  • Add chicken; toss to combine. Serve immediately.