Quick Salsa Dip

Cooking Recipes Catalogue

A creamy salsa blend is topped with diced veggies. Serve this colorful dip with red and blue tortilla chips.

INGREDIENTS (for 2 servings):


  • In a medium bowl, use a hand mixer to blend cream cheese, salsa and mild Cheddar cheese. Spread the mixture into a medium serving dish. Sprinkle with black olives, green onions and red bell pepper. Cover and chill in the refrigerator until serving.