Reese's Double Peanut Butter and Milk Chocolate Chip Cookies

Cooking Recipes Catalogue

Double your pleasure with twice the peanut butter! Reese's Peanut Butter & Milk Chocolate Chips complement these simple and simply delicious cookies.

INGREDIENTS (for 3 servings):


  • Heat oven to 350 degrees F.
  • Beat butter, sugar and peanut butter in medium bowl until creamy. Add egg and vanilla; beat well. Stir together flour, baking soda and salt; add to butter mixture, blending well. Stir in chips. Drop by rounded teaspoons onto ungreased cookie sheets.
  • Bake 12 to 14 minutes or until light golden brown around the edges. Cool 1 minute on cookie sheet. Remove to wire rack; cool completely.