Reese's Peanut Butter and Milk Chocolate Chip Crescents

Cooking Recipes Catalogue

Turn plain crescent rolls into a fabulous dessert in less than 20 minutes! Melt Reese's Peanut Butter & Milk Chocolate Chips over your favorite quick crescents and top with powdered sugar or nuts for an after-dinner treat you're bound to love!

INGREDIENTS (for 8 servings):


  • Heat oven to 375 degrees F.
  • Stir together chips and nuts in small bowl. Unroll dough to form 8 triangles. Lightly sprinkle 1 heaping tablespoon chip mixture on top of each; gently press into dough. Starting at shortest side of triangle, roll dough to opposite point. Place rolls, point side down, on ungreased cookie sheet; curve into crescent shape.
  • Bake 10 to 12 minutes or until golden brown. Sprinkle with powdered sugar.