Rolled White Cookies

Cooking Recipes Catalogue

These are great for any time of the year.

INGREDIENTS (for 1 servings):


  • Cream together 1 cup white sugar and butter. Beat in the eggs, milk and flavoring. Sift flour, cream of tartar and baking soda. Stir into butter mixture.
  • Chill for a short time, until firm.
  • Roll out on lightly floured board and cut with your favorite cookie cutters. Sprinkle with 1 tablespoon white sugar. Bake at 350 degrees F (175 degrees C) for 8 - 10 minutes.