Sage Fried White Beans

Cooking Recipes Catalogue

I like to make these beans after a night of...indulging. They're subtle yet substantive -- a great way to start your day.

INGREDIENTS (for 2 servings):


  • Heat the olive oil in a skillet over medium-high heat. Stir in beans, and toss to coat. Season with sage, thyme, pepper, and salt. Cook 5 minutes, or until beans are slightly crisp.