Salade de Carottes Rapes

Cooking Recipes Catalogue
Advertizing:

This carrot salad is a standard appetizer and snack in France. As it's made with a tangy vinaigrette, it's comparable to an American coleslaw.

INGREDIENTS (for 5 servings):

PREPARATION:

  • In a medium bowl, whisk together the mustard, olive oil, salt and pepper. Add the shredded carrots, and mix until coated. Refrigerate for at least 2 hours before serving.