Salisbury Steak

Cooking Recipes Catalogue

These tender beef patties were named for Dr. J.H. Salisbury who, in the late 1800s, advocated eating beef three times a day for good health! This recipe is quick, easy and very savory! Serve with hot cooked Rice and a rich Brown Gravy poured over top!

INGREDIENTS (for 1 servings):


  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease a large shallow baking dish.
  • In a large bowl, combine ground beef, ground pork, tomatoes, eggs, onion, garlic, salt and pepper. Mix well. Shape into 12 (4 inch) round patties. Place in baking dish.
  • Bake in preheated oven for 35 minutes, or until evenly brown, and juices run clear.