Salmon Patties I

Cooking Recipes Catalogue

These salmon patties are delicious for lunch or dinner.

INGREDIENTS (for 5 servings):


  • Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together.
  • Make into patty's. If mixture is too dry to form into patties, add reserved liquid from salmon.
  • In a frying pan, heat olive oil. Place patties in pan. Brown on each side, turning gently. Drain on paper towels and serve.