Salted Nut Bars

Cooking Recipes Catalogue

This special bar is just like a candy bar!

INGREDIENTS (for 3 servings):


  • Heat oven to 350 degrees F. Spray 13x9-inch baking pan with no stick cooking spray; set aside.
  • Combine all crust ingredients in large bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press crumb mixture into prepared pan. Bake for 10 minutes.
  • Meanwhile, place all topping ingredients except mixed nuts in 2-quart saucepan. Cook over low heat, stirring constantly, until chips are melted and mixture is smooth (5 to 7 minutes). Stir in nuts until well coated.
  • Spread nut mixture over hot, partially baked crust. Continue baking for 10 to 12 minutes or until golden brown. Cool completely. Cut into bars.