Super-easy, Super-saucy. Just 5 ingredients and ready in minutes.
INGREDIENTS (for 6 servings):
- 6 Gorton's® Crunchy Golden or Lemon Herb Fish Fillets
- 1 (.9 ounce) package Hollandaise sauce mix
- 1 (14.5 ounce) can whole green beans, drained
- 1 (2.8 ounce) can French-fried onions
Cook Gorton's Fillets according to the directions on the package. Prepare sauce mix as directed on the package. Place beans in center of casserole dish. Pour hot sauce over beans; sprinkle with paprika. Top with baked fillets; sprinkle with onions. Bake another 5 - 7 minutes or until beans are hot.