Shiitake Delight

Cooking Recipes Catalogue

This is a very delightful meal. Very simple, and my two-year old loves it! Interesting taste and texture. Serve with white rice.

INGREDIENTS (for 2 servings):


  • Heat the olive oil in a skillet over medium heat, and cook the garlic just until golden. Mix in mushroom pieces, and cook 10 minutes, until tender.
  • Pour the broth into the skillet. Stir in butter until melted. Season with Italian seasoning and salt.