Shoe Peg Salad

Cooking Recipes Catalogue

This cool, refreshing salad can also be used as a relish. It is always a hit!!

INGREDIENTS (for 7 servings):


  • In a small saucepan, combine sugar, vinegar, and olive oil. Season to taste with salt, black pepper, and celery seeds. Heat until hot, but not boiling. Cool.
  • In a large bowl, combine corn, peas, green beans, onion, green pepper, and pimentos. Pour cooled vinegar mixture over vegetables; mix well. Chill in the refrigerator overnight. Serve cold.