Shuku Shuku

Cooking Recipes Catalogue

A coconutty Nigerian desert that is a favorite with children of all ages.

INGREDIENTS (for 1 servings):


  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together the coconut, sugar and egg yolks to form a stiff dough. Squeeze into 1 inch balls, and roll each ball in flour to coat. Place on a baking sheet, spacing about 2 inches apart.
  • Bake for 20 minutes in the preheated oven, or until golden.