Slow Cooker Chicken Curry

Cooking Recipes Catalogue

Cubed chicken meat slow cooked with potatoes, vegetables and a simple curry mixture. A quick and easy recipe for a chicken vegetable curry.

INGREDIENTS (for 4 servings):


  • Combine chicken, potatoes, broth, water and curry powder in slow cooker.
  • Cook on Low setting for 8 hours (or on High setting for 4 hours).
  • During last hour of cooking (last 1/2 hour if cooking on High), add vegetables. Immediately after stirring in vegetables, dissolve cornstarch into some of the cooking broth and stir in. Cover and continue cooking to completion.