This is my own spread. Here in Florida there is a wide variety of these served at restaurants, but this beats anyone else's, so it's been said. Enjoy! It is commonly served with crackers.
INGREDIENTS (for 3 servings):
- 1 whole large smoked mullet
- 2 (12 ounce) containers whipped cream cheese, softened
- 1 (5 ounce) bottle sweet hot sauce
Pick the meat off of bones, discard any dark meat (it has a nasty flavor), and make sure you chop the meat up fine afterwards.
In a small mixing bowl combine the meat, cream cheese and hot sauce. Mash the mixture well. Refrigerate overnight.