Smoked Turkey And Sun-Dried Tomato Wraps

Cooking Recipes Catalogue

These flavorful, fresh-tasting wraps make a delicious quick lunch or light dinner!

INGREDIENTS (for 2 servings):


  • COMBINE cream cheese and two tablespoons of pesto in small bowl; stir well. Spread evenly over each tortilla. Place turkey slices, lettuce, tomato and red onion or alfalfa sprouts over bottom third of tortillas, making sure ingredients don 't touch edges.
  • FOLD the bottom edge of tortilla toward the center and gently roll until tortilla is completely wrapped around the filling. Wrap tightly in plastic wrap. Refrigerate for 15 minutes. Cut in half.

  • Please look in your Grocer's Refrigerated Section for Buitoni's Pasta and Sauces