Snow Monkey

Cooking Recipes Catalogue

Although the ingredients sound like they might be a little strange together, I've received nothing but rave reviews for this quick tropical cocktail I concocted.

INGREDIENTS (for 1 servings):


  • Fill a large tropical or Collins glass with ice cubes. In a shaker, combine the coconut rum, butterscotch schnapps, hazelnut liqueur, pina colada mix and pineapple juice. Shake vigorously, and pour over ice in the glass.