Soft Pumpkin Cookies

Cooking Recipes Catalogue

These fragrant cookies made with pumpkin puree and walnuts are low in fat.

INGREDIENTS (for 1 servings):


  • Preheat oven to 375 degrees F (190 degrees C).
  • Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
  • Stir in flour, baking powder and salt; mix well.
  • Drop by the tablespoon on cookie sheet and bake for 15 minutes.