Sour Cream and Onion Bread

Cooking Recipes Catalogue
Advertizing:

Your bread machine aids and abets as sour cream meets its perfect match with onion soup mix to make a tasty and hearty whole-wheat bread.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Place flour, sugar, salt, wheat germ, yeast, dried soup, sour cream, and water in the pan of the bread machine in the order recommended by the manufacturer. Select the dough cycle, and press start.
  • Shape dough, and place in a greased loaf pan. Place in a warm spot, and allow to rise until doubled in size.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 30 minutes. Cool.