Sourdough Chocolate Cake

Cooking Recipes Catalogue

Delicious milk chocolate taste.

INGREDIENTS (for 1 servings):


  • Sift together flour, cocoa, soda, baking powder, and salt.
  • Cream shortening, sugar, and eggs. Blend in sourdough starter. Add sifted ingredients slowly to creamed mixture, beating until smooth. Stir in water and vanilla, and mix well. Pour batter into greased and floured 9 x 13 inch pan.
  • Bake at 350 degrees F (175 degrees C) for 35 minutes, or until done.

  • Here is the recipe for Sourdough Starter.