Spiced nuts are a great holiday snack or party food. In this recipe mixed nuts are baked with sugar, cinnamon, nutmeg and cloves, and mixed with raisins.
INGREDIENTS (for 8 servings):
- 1 egg white, beaten
- 2 cups mixed nuts
- 6 tablespoons granulated sugar
- 1 tablespoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 cup raisins
- 1/2 teaspoon salt (optional)
Preheat oven to 325 degrees F (165 degrees C).
Beat egg white until smooth; stir in nuts. In a small bowl combine sugar, cinnamon, nutmeg and cloves; stir into nut mixture. Spread on a baking sheet.
Bake in preheated oven for 20 minutes, stirring occasionally.
Remove from oven and stir in raisins and salt. Cool before storing in an airtight container.