Spicy Flank Steak

Cooking Recipes Catalogue

This spicy flank steak is full of flavor and texture. Add Ranch dressing for dipping!

INGREDIENTS (for 6 servings):


  • In a large resealable plastic bag, mix the paprika, coriander, cumin, garlic salt, and pepper. Place steak in the bag, and shake to coat. Allow to sit 20 minutes in the refrigerator.
  • Preheat the oven broiler. Lightly grease a baking sheet.
  • Arrange steak on the baking sheet, and broil 5 minutes on each side, or to desired doneness. Serve with Ranch dressing for dipping.