Spicy Pepper Chicken

Cooking Recipes Catalogue

This Mandarin Chinese dish is high in beta carotene and is an excellent electrolyte replacer. Match it up with Fried Rice and have a great after workout treat. This is a free sample recipe of our Quick-Smart™ premium recipe collection. The complete

INGREDIENTS (for 3 servings):


  • In a bowl, combine the egg white, cornstarch and sherry. Place the chicken in the bowl with the egg white mixture, and coat all of the pieces.
  • In a wok over high heat, saute the garlic and ginger in the oil for 2 minutes. Do not let the garlic burn. Add the chicken and stir fry on high until cooked, about 5 minutes. Add the vegetables, mushrooms, scallions and both kinds of peppers. Cook until heated, about 3 minutes.
  • Add the chicken stock, soy sauce, and sugar to the wok and simmer for 5 minutes more.