Fried pork sausage, spiced up with red pepper, cumin and garlic.
INGREDIENTS (for 4 servings):
- 1 pound fresh, ground pork sausage
- 1 tablespoon crushed red pepper
- 1 1/2 tablespoons ground cumin
- 3 cloves garlic, finely chopped
- salt to taste
In a bowl, mix together with your hands Pork sausage, red pepper, cumin, garlic and salt. Form patties. Fry in a skillet over medium heat until well done.