Strawberry Sauce Chicken

Cooking Recipes Catalogue

A sauce made with fresh strawberries, strawberry nectar, cornstarch and lemon juice poured and served hot over boiled chicken breasts.

INGREDIENTS (for 4 servings):


  • Place boiled chicken on a serving platter and keep warm.
  • In a blender mix together the nectar, cornstarch, lemon juice, strawberries and sugar (if desired). Pour mixture into a saucepan and bring to a boil over medium heat. Cook, boiling, for 1 minute. Serve hot over reserved chicken.